The taste of Sardinia
Let yourself be carried away by a culinary journey in our restaurant and experience the delights that the surrounding countryside offers.
The delightful dishes prepared in our farmhouse will surprise you.
We offer our guests a journey that allows them to taste the dishes that best identify our products, the territory and Sardinian cuisine, with 0km raw materials of the highest quality, natural and organic.
We want to tell about the territory through the seasonality offered by nature.
“Il Giglio”, overlooking the plains of Oristano’s Campidano, allows you to discover the real Sardinia: with genuine cuisine and local wines in a private environment perfect to savor an unforgettable culinary experience.
For many years we have been producing Treslizos Organic Extra Virgin Olive Oil, the most awarded Sardinian oil.
Produced and bottled in Sardinia, obtained exclusively from Sardinian olive trees located in the area between Massama and Oristano.
You can buy it online on our website or try it directly at our restaurant combined with our dishes.
We are waiting for you!
Choice, selection and prestige
At “Il Giglio” Restaurant you will also find a wide selection of local wines.
Offering a variety of experiences: both through the renowned sardinian wines and also the less famous wines but of high quality.
The passion of our Sommelier Antonella Orrù will transmit you unique sensations with products that humankind and nature have managed to shape in symbiosis and in great balance, sometimes bordering on perfection.
Our staff will accompany you on a unique journey, in a refined and modern environment.